Acetylated distarch phosphate

Executive standard:GB 29929

Main features:1. The viscosity of starch has high stability to the effect of heat, acid and shear force.

2. It has good freezing stability and freeze-thaw stability, especially suitable for frozen food.

3, the introduction of hydrophilic groups, starch paste has good anti-aging and water retention properties.

4. The starch paste is short, the paste liquid is fine and shiny, and it will not be stratified when stored for a long time.

Scope of application:This series of starches are widely used in meat products (high/low temperature ham sausage); Quick-frozen surimi products (fish balls, meatballs); Tomato sauce, oyster sauce and other condiments; All kinds of jam food; Yogurt, lactic acid beverage; Potato products; Pearl powder round, etc.

Product Categories：

Acetylated distarch phosphate

Keywords：

Guangxi Gaoyuan Starch

Cassava Starch

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